Salmon is definitely my go-to fish and while I love it, I do get bored of it sometimes. This punchy olive salsa transforms it into something exciting and delicious, and it’s so incredibly easy to make. You can whack it all into a food processor or do it by hand like I did for less washing up.
If you don’t have pul biber, you can substitute it for half the amount of chilli flakes plus a pinch of smoked paprika.
Find it online: https://zenaskitchen.com/olive-salsa-salmon/