Homemade wontons are the best! No mysterious fillers or additives, just real, fresh ingredients. Pork mince, king prawns, spring onions and aromatics, to be more precise. I recommend making a big batch of wontons and freezing them for anytime the mood strikes. The chilli crisp drizzled on top is optional, but it’s so good that you’ll want to add it! Get the recipe here.
For the filling:
For the wontons:
For the dipping sauce (optional)
Find it online: https://zenaskitchen.com/pork-and-prawn-wontons/